Executive Chef Jobs
Ideal Candidate
- Minimum of five years experience as an Executive Chef in a world class kitchen leading a team of thirty or more in an upscale hotel, resort, cruise ship or convention banqueting service (shipboard experience preferred).
- Excellent platform skills, very outgoing, able to capture the attention of a large audience
- Displays a strong command of global cuisine.
- Culinary school degree highly preferred from an accredited university.
- Strong management skills in a multicultural and dynamic environment.
- Excellent communication, problem solving, decision making, and interpersonal skills.
- Knowledge of the principles and processes involved in business and organizational planning, coordination and execution. This includes strategic planning, resource allocation, workforce planning and management, leadership techniques and production methods.
- Proven ability to deliver the highest level of personalized service and guest satisfaction.
- Proven track record of guiding staff development and ensuring employee satisfaction in a high volume environment.
- Working knowledge of computers, Internet access, and the ability to navigate within several software packages such as Excel, Word, or related programs.
Benefits
- Travel Opportunities
- Free Food and Accommodation
- International Experience
- Language Skills Enhancement
- Medical insurance and onboard medical assistance
- The opportunity to save money, considering that accommodation and meals are covered
- Transportation ensured during the contract period
- Career Growth
- Visa Fees Refunded
- Adventure and Unforgettable Experience
How to apply
If you fit the profile described and are interested in this opportunity, please send your CV to e-mail [email protected] or apply directly on our website: https://jobselection.ro/trimite-cv/ or by filling out the form bellow.