Assistant Maitre D’ Positions on Cruise Ships

Ideal Candidate

  • Minimum of five to eight years hospitality management experience (shipboard experience preferred), or an equivalent combination of experience and education.
  • Bachelor’s degree in hospitality management, business administration or related field from an accredited college or university or the international equivalent preferred.
  • Very strong management skills in a multicultural and dynamic environment.
  • Very strong communication, problem solving, decision making, and interpersonal skills.
  • Superior customer service, team building and conflict resolution skills.
  • Knowledge of the principles and processes for providing personalized services including needs assessment techniques, quality service standards, alternative delivery systems, and guest satisfaction evaluation techniques.
  • Strong planning, coaching, organizing, staffing, controlling, and evaluating skills.
  • Intermediate computer software skills required.
  • Possess a good understanding of basic accounting principles such as numbering flow, “Debits/Credits”, adjusting entries and corrections.
  • Ability to speak English clearly, distinctly and cordially with guests.
  • Ability to speak additional languages such as Spanish, French or German preferred.

Benefits

  • Travel Opportunities
  • Free Food and Accommodation
  • International Experience
  • Language Skills Enhancement
  • Medical insurance and onboard medical assistance
  • The opportunity to save money, considering that accommodation and meals are covered
  • Transportation ensured during the contract period
  • Career Growth
  • Visa Fees Refunded
  • Adventure and Unforgettable Experience

 

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